
Despite the thin actress’s physique, Sarah Jessica Parker has begun a search for the best pasta in the city.
For ravioli, she has already found the place–Gradisca, in the West Village on 13th street between 6th and 7th. The actress told the New York Times that the eatery’s ravioli “is absolutely gorgeous. It is light as air. I always tell people to go visit Gradisca because I think it’s such a surprise.”
She’s also fond of the restaurant’s pasta carbonara, which she calls “beautiful” with its perfect balance of bacon, cheese, olive …







